That's what my mind is saying. My body however, is very conscious of the fact that we have been going through this very challenging program for just over 2 months now, and sometimes its telling me that we are running out of steam. I have also been experiencing the grumpiness/aggression that others have been blogging about (I think mostly because of the food volume restrictions in Month 2) - this is something very unusual for me as I am normally a very mild-mannered person. I've also been having misc aches and pains recently, like a tendon in my right ankle and my left shin. Usually these will go away if I rest for a day or two, but resting a day or two means that many less jumprope sessions or leg sessions, so I am trying to strike the balance between doing the exercise and knowing when not to.
Anyways, enough about that, how about some food pictures! Up until about 2 weeks ago, I would bring my breakfast to work at eat at my desk (along with lunch and dinner). However recently as I have been trying to do my jumprope in the morning, I'm also trying to eat breakfast at home so I don't have to bring so much to work (and not spend as much time there either :))
Here is one hard boiled egg, steamed carrots, celery, and spinich over rice, and a green tea latte (lowfat milk, matcha powder, and a touch of honey). I find eating breakfast at home after jumproping is a nice calming moment for me during the busy week!
Congratulations on those abs. The lower abs are most definitely the hardest to carve, but soon you will be showing them.
ReplyDeleteI also wish I could jump automatically in the mornings. When will that happen?
Please give us your wife's method for grilling veggies!!
looks lovely - I've got to try the green tea latte!
ReplyDelete